ROWAN FAIRISLE COWL
Sunday 12th May 2019
Come and join Marie at the beautiful Brooksby Hall in Leicestershire to start to make this lovely fairisle cowl using Marie's new yarn BRITISH BREEDS. This lovely design, which is featured in Marie's latest book, WILDWOOD, is the perfect project to learn how to knit Fairisle, as the cowl is knitted in the round and only uses 2 colours in a round at any one time.
DATE Sunday 12th May 2019
TIME 10am until 4pm. We will start promptly so please arrive by 9.45am.
LOCATION Brooksby Hall, Brooksby, Melton Mowbray, Leicestershire LE14 2LJ.
WHAT YOU WILL MAKE You will start to make the beautiful Rowan Fairisle Cowl using Marie Wallin's new BRITISH BREEDS yarn.
WHAT YOU WILL LEARN How to knit Fairisle in the round, we will also show you some tips to help you with your stranded knitting.
SKILL LEVEL Suitable for knitters of all abilities, including those who wish to learn Fairisle knitting.
WHAT IS INCLUDED The pattern, chart and the yarn to complete the cowl (11 x 25g balls). A lunch made from locally sourced produce, lots of tea & coffee, fruit juice, biscuits and afternoon cake.
WHAT YOU NEED TO BRING 2.75mm & 3.25mm circular needles - 60cm cable length or double pointed needles
WHAT YOU WILL NEED TO COMPLETE THE COWL You will be given everything you need to make the cowl.
NUMBER OF WORKSHOP PLACES Minimum of 10 people to a maximum of 20.
TERMS AND CONDITIONS I reserve the right to cancel the workshop. In the event of a cancellation your fee will be refunded in full. If you have to cancel then I will try to fill your place. If successful your fee will be refunded in full, otherwise the fee is non-refundable.
THINGS TO DO If you fancy making a short break of your workshop visit, the market towns of Melton Mowbray, Oakham and Uppingham are well worth a visit. Melton Mowbray is renowned for it's famous pork pie and the counties of Leicestershire and Rutland are famous for Stilton cheese making.
WHERE TO STAY There are lots of lovely places to stay in the area. If you need any help then please email.